Food for Progress is a partner for changing the food logic all over the world.
We are doing that by co-creating, developing and producing food that allows us to thrive within the planetary boundaries.
Change is needed. Now. The time is way beyond talking, writing plans and publishing strategies. For us, action is what counts. It‘s what we’re all about.
Our Starting Point - The Anthropocene
This is a three-minute introduction to the state of the world. This is why Food for Progress does what it does. Humans are the prime drivers of global environmental change, and we have to get in line with the planetary boundaries. We don’t need any more information to get started, we just need to act. We hope you feel as passionately about the next chapter of this story as we do. The story of creating a safe operation space for all of humanity.Read more here
Celebrate the holidays at Chiquito with Oumph!
Thanks to the success of the plant-based Oumph! dishes at Chiquito, UK's biggest Mexican restaurant chain, a brand new Oumph! dish has been added to their popular Christmas menu. In addition to featuring in the Christmas menu two Oumph! dishes - Vegarrito and Vegan Fiesta Fajita - have now made it from the vegan menu on to the main menu.Read more..
Mega success for The Oumph! Banger at Vegovision
Last weekend award-winning Swedish brand Oumph! launched their new sausage at Swedish vegan show Vegovision in Stockholm. The Oumph! Banger was an instant success with visitors, and was so sought after, that long queues quickly formed, with fans keen to taste a sample. The Oumph! Banger is set to launch in the Nordic countries in spring 2020.Read more..