Food for Progress is a partner for changing the food logic all over the world.
We are doing that by co-creating, developing and producing food that allows us to thrive within the planetary boundaries.
Change is needed. Now. The time is way beyond talking, writing plans and publishing strategies. For us, action is what counts. It‘s what we’re all about.
Our Starting Point - The Anthropocene
This is a three-minute introduction to the state of the world. This is why Food for Progress does what it does. Humans are the prime drivers of global environmental change, and we have to get in line with the planetary boundaries. We don’t need any more information to get started, we just need to act. We hope you feel as passionately about the next chapter of this story as we do. The story of creating a safe operation space for all of humanity.Read more here
Gold award for Oumph! Thyme & Garlic and Bronze for the Oumph! Pizza in FreeFrom Food Awards
Plant-based Oumph! Thyme & Garlic won Gold and The Oumph! Pizza Italian Style was awarded Bronze at the FreeFrom Food Awards. Earlier this week Pulled Oumph! won first prize in no less than three categories in the prestigious World Food Innovation Awards: Best Plant-Based Product, Best Street Food Brand and Best Foodservice/Catering Product.Read more..
Three top awards for Oumph! in World Food Innovation Awards
Pulled Oumph! from Swedish plant-based food manufacturer Food for Progress has won first prize in no less than three categories in the prestigious World Food Innovation Awards: Best Plant-Based Product Best Street Food Brand Best Foodservice/Catering ProductRead more..