November 12, 2018

Anna-Kajsa Lidell from Food for Progress speaks at Food Matters Live

Anna-Kajsa Lidell, Co-founder & Head of Progress Strategy, Food For Progress, is one of the speakers at the Brand Innovations and Emerging Ingredients in the Future of Free-From seminars at Food Matters Live at ExCeL, London, at 12.30 on the 21st of November.

“At Food for Progress we strive to create food that is better for us, the environment and that will allow us all to thrive within the planetary boundaries. We are really happy to share the methods of how we work on creating this new food logic with the audience at Food Matters Live”, says Anna-Kajsa Lidell.

Seminar Producer Cressida Langlands comments:

”It’s fabulous to have Anna-Kajsa talking up innovations in free-from, given Oumph!’s exciting and intriguing style, versatility, and contribution to the vegan, gluten-free sector.”

3 new award nominations for Oumph!

  • Oumph! The Chunk is shortlisted in the FreeFrom Eating Out Awards, in the category Foods Manufactured For Food Service. The presentation is held at 16.45, Tuesday 20 November, Food Matters Live.
  • Pulled Oumph! and Oumph! Kebab Spiced are shortlisted in the Best New Food Product of the Year category in the Food Matters Live Awards. The presentation is held at 16.45, Wednesday 21 November, Food Matters Live.

  • About Oumph!

    Oumph! is made from soya beans and organic herb and spice mixes. It’s plant-based and free from gluten and dairy.

    Oumph! is versatile and easy to cook, which makes it suitable for home cooks as well as food services. It’s suitable to grill, boil, sauté, deep-fry or heat over an open fire.

    In addition, it’s high in protein and fibre and a source of iron and folic acid, as well has having a low climate impact.

    Since its launch in Sweden and the Nordic countries in 2015 Oumph! has become a favourite with a wide audience, including families, millennials, foodies, chefs and fast-food loving flexitarians and vegans.

    In the first year of trading Oumph! contributed to a category growth of 24% in Sweden and 22% in Norway respectively.

    Oumph! in the UK

    A range of Oumph! products are available in the UK, in Tesco, Holland & Barrett, Whole Foods Market and a number of independent chains and stores across the UK, as well as a number of different dishes in restaurants and cafés across the UK, including Busaba Eathai and Hilton Hotels.

    Popular Oumph! products include Pulled Oumph!, Kebab Spiced, Thyme & Garlic, Salty & Smoky, The Chunk, and the Oumph! Pizza Italian Style.

    About Food for Progress

    Oumph! is a part of Food for Progress. Food for Progress is a Swedish food company that joins forces to produce tasty, nutritious and climate-friendly food that everyone on the planet can eat. Forever.